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[Restaurant@Angel/King Cross] Santoré

  • 作家相片: akichanuk
    akichanuk
  • 2015年7月25日
  • 讀畢需時 2 分鐘

Santoré is in between Angel and King Cross station. It is a very nice atmosphere. They offer the pizzas baked in the wood fired oven, and the size could be round 12" pizza or 1/2 metre pizza. It was really cool. Therefore, four of us choose the restaurant to have our dinner together.

餐廳位在國王十字站和Angel之間,整條街都散布著下班慵懶聚餐小酌的人們,沒有觀光客,也沒有甚麼華人出現在這裡,是一間頗道地的義大利餐廳,在GOOGLE上面有著4.2的極高評價。 好幾間的取捨下,猶豫了好一下決定就吃這間了。走進去才發現還得在候位等半個小時~ 果然不容小覷呢。

We ordered one antipasti (£8.95) of fresh mussel with garlic, olive oil, tomato, chilli and oregano served with garlic toasted bread. One Rucola pizza (£12.15) with tomato, mozzarella, rocket, parma ham and parmesan flakes. one Capricciosa pizza with tomato, mozzarella, ham, artichokes, salami, mushrooms, and olives. One typical pasta (£12.95) from Naples with mussells, clams, cherry tomatoes, and sicilian red prawns. The pizza was really great. I was really full and couldn't go for the dessert after.

看到桌上大家都點披薩,向來儘量避免吃起司的我,也決定要入盡隨俗一下了。因為煮菜都是現點現做或是現烤的,已經八點半,怕自己被餓扁朋友沒有車回家,所以我也飛快速的決定,相信會跌破很多認識我的人的眼鏡。因為大家都感冒或是快感冒,一回到英國,就身體很虛 (嘆~) 所以我們不能一起點來分享,怕交叉感染更嚴重。我點了一個貴鬆鬆的披薩,上面有好好吃的生火腿和帕馬森起司和乳酪,是的,我已經決定要胖了,那就豁達點吃吧。我和我的室友又另外點了一個分量十足的 淡菜燴蒜味紅醬 當做開胃菜,結果兩個人分,吃不完。只能和點心說掰掰了,好傷心。我朋友點了一個賣相特別的意大利麵,但蝦子不太新鮮,話說,倫敦本來好像就沒有新鮮的海產呀,要來英國久居又愛海鮮的人,請記得在台灣多吃點再來。

The special dish from Santoré is a mixed flavors and long long pizza that cable to share with four or more people. I only took a photo from other table.

本來,最吸引我的就是這個特大號的披薩,可以配合人數決定尺寸,也可以混合多種口味,餅皮看起來也好可口,可惜只好留在下次了。

Be honestly, I think the pizza is okay, the pasta is normal. The atmorsphere is great. I haven't order Tiramisù this time. It looks great. I might come back to try it again.

因為找東西又走回來一次,才發現除了很多人點的布丁以外,還有提拉米蘇,歐不~ 我錯過了,給自己再來一次的藉口囉。

Santorè

59 - 61 Exmouth Market

London EC1R 4QL

 
 
 
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